https://latest.thedailyguardian.com/lifestyle/progressive-indian-cuisine-avant-garde-or-deja-vu/October 4, 2022, 12:49 amhttps://latest.thedailyguardian.com/wp-content/uploads/2022/10/Coorgi-Pandi-pork-Curry.pngLifestyleIn the context of contemporary Indian cuisine, one trend subsides and the other immediately surges to allow the diners to ride the wave. The rising wave at the moment seems to be the one that is rediscovering ancient grains, foraged foods, and fo...https://latest.thedailyguardian.com/lifestyle/gizmos-and-gadgets-for-the-kitchen/August 30, 2022, 6:01 amhttps://latest.thedailyguardian.com/wp-content/uploads/2022/08/43782218_11411_P_2_mr.jpgLifestyleAdvances in technology simplify life, save time and energy, but at the same time take something intangible away from the enjoyment of a good life. Mindless application of ‘smart’ gadgets can imperil the art of cooking.https://latest.thedailyguardian.com/others/tracing-coming-of-age-of-nuts/August 1, 2022, 2:33 amhttps://latest.thedailyguardian.com/wp-content/uploads/2022/08/3ea89816_10645_P_1_mr-1.jpgOthersNuts have always inspired legend and lore creating a mystique around them. https://latest.thedailyguardian.com/lifestyle/progressive-indian-cuisine-avant-garde-or-deja-vu/October 4, 2022, 12:49 amhttps://latest.thedailyguardian.com/wp-content/uploads/2022/10/Coorgi-Pandi-pork-Curry.pngLifestyleIt was the advent of the microwave that launched the first wave of convenient ‘heat and eat’ meals in India. The (then) ‘hi-tech’ gadget didn’t lend itself to multi-stage cooking of Indian recipes, and after resting a while, as a baby white elepha...https://latest.thedailyguardian.com/lifestyle/progressive-indian-cuisine-avant-garde-or-deja-vu/October 4, 2022, 12:49 amhttps://latest.thedailyguardian.com/wp-content/uploads/2022/10/Coorgi-Pandi-pork-Curry.pngLifestyleIt would not be an exaggeration to say that it was tea that spawned the British Empire. To pay for Chinese tea, the British grew opium and exported it to China and till they started growing tea in India and Ceylon (Sri Lanka), they depended on the...https://latest.thedailyguardian.com/others/the-turning-point-in-the-cheese-story/July 6, 2022, 1:20 amhttps://latest.thedailyguardian.com/wp-content/uploads/2022/07/4f897856_9935_P_1_mr-2.jpgOthersMost Indians have unquestioningly accepted that cheese, much like many other goodies, was brought to India by the Portuguese or Dutch as Hindus considered curdling milk as inauspicious.https://latest.thedailyguardian.com/india/the-age-of-mixology-dawns/May 2, 2022, 5:55 amhttps://latest.thedailyguardian.com/wp-content/uploads/2022/05/70ff72b6_8758_P_3_mr-1.jpgIndiaMixology is trending outside the capital. This has made it possible for sparkling, colourful mocktails to challenge traditional cocktails.