Pushpesh Pant

Progressive Indian cuisine: Avant-garde or déjà vu?

In the context of contemporary Indian cuisine, one trend subsides and the other immediately surges to allow the diners to…

3 years ago

Gizmos and gadgets for the kitchen

Advances in technology simplify life, save time and energy, but at the same time take something intangible away from the…

3 years ago

TRACING ‘COMING-OF-AGE’ OF NUTS

Nuts have always inspired legend and lore creating a mystique around them.

3 years ago

GOURMET DINING AT HOME: CONVENIENT ‘HEAT & EAT’ MEALS

It was the advent of the microwave that launched the first wave of convenient ‘heat and eat’ meals in India.…

3 years ago

BREWING A STORM IN A TEACUP

It would not be an exaggeration to say that it was tea that spawned the British Empire. To pay for…

3 years ago

THE TURNING POINT IN THE CHEESE STORY

Most Indians have unquestioningly accepted that cheese, much like many other goodies, was brought to India by the Portuguese or…

3 years ago

THE AGE OF MIXOLOGY DAWNS

Mixology is trending outside the capital. This has made it possible for sparkling, colourful mocktails to challenge traditional cocktails.

3 years ago